For those of you who are still confused about how to make meatloaf, you can try the easy meatloaf recipe with a few ingredients. You can easily try making meatloaf any time. Meatloaf is usually one of the delicious dishes for dinner that arouses the appetite.
For beginners, maybe making meatloaf will seem a little difficult. But if you are diligent in making it, then over time you will become proficient in it. Don’t be discouraged, because the important thing is that you get the recipe first. Read the recipe, understand it, then you can practice cooking it.
The tender ground beef is perfectly combined with some delicious ingredients. You and your family will be very happy to eat it. You can be sure that your dinner will be perfect with this dish.
Here you can get an easy meatloaf recipe with a few ingredients. Sounds very interesting, right? It’s true, you only need to prepare a few ingredients. Step by step, it is very easy. Are you ready to know the recipe? Here’s the recipe!
Easy Meatloaf Recipe with Few Ingredients
- 1 ½ pounds ground beef
- 1 egg
- 1/3 cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
- 1 onion, chopped
- 1 cup milk
- 1 cup dried bread crumbs
- salt and pepper to taste
1Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×5-inch loaf pan.
2Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
3Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
4Bake in the preheated oven until no longer pink in the center, about 1 hour.
Crushed crackers may be used in place of bread crumbs, if preferred.
Enjoy this easy meatloaf with our kale salad that pairs perfectly.