Easy Cheeseburger Casserole
Easy Cheeseburger Casserole

If you’re looking for a quick and easy weeknight meal that’s both delicious and satisfying, look no further than the Easy Cheeseburger Casserole. This tasty casserole combines all the flavors of a classic cheeseburger in a convenient, one-dish meal.

To make this dish, you’ll need ground beef, pasta, tomato sauce, and a few other simple ingredients that you likely already have on hand. Here’s the recipe:

Easy Cheeseburger Casserole


  • 1 pound ground beef
  • 1 onion, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (14.5-ounce) can diced tomatoes, undrained
  • 1 (8-ounce) can tomato sauce
  • 2 cups uncooked elbow macaroni
  • 2 cups water
  • 2 cups shredded cheddar cheese


1Preheat your oven to 375°F (190°C).


2In a large skillet, brown the ground beef over medium-high heat, breaking it up with a wooden spoon as it cooks. Drain off any excess fat.

3Add the onion, garlic powder, salt, and black pepper to the skillet and cook until the onion is soft and translucent, about 5 minutes.

4Stir in the diced tomatoes and tomato sauce and simmer for 10 minutes, stirring occasionally.


5Add the uncooked elbow macaroni and water to the skillet and stir to combine.


6Bring the mixture to a boil, then reduce the heat to low and simmer for 10 to 12 minutes, or until the pasta is cooked through and most of the liquid has been absorbed.

7Transfer the mixture to a 9×13-inch baking dish and sprinkle the shredded cheddar cheese on top.


8Bake for 15 to 20 minutes, or until the cheese is melted and bubbly.


9Let the casserole cool for a few minutes before serving.


This Easy Cheeseburger Casserole is a great way to get dinner on the table quickly without sacrificing flavor. It’s also a great dish to make ahead of time and reheat later, making it perfect for busy weeknights or meal prep.

Feel free to customize the recipe to suit your tastes by adding other toppings like diced pickles, shredded lettuce, or crispy bacon. With its combination of savory beef, tangy tomatoes, and gooey cheese, this casserole is sure to become a family favorite.