Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food that combines all your favorite flavors in one dish! With tender, seasoned chicken, crispy bacon, creamy ranch dressing, and golden, crunchy tater tots, this casserole is a crowd-pleasing meal that’s perfect for weeknight dinners, family gatherings, or any occasion that calls for a hearty, flavorful dish. Whether you’re feeding a hungry family or looking for a savory side to complement your main course, this easy-to-make casserole is sure to become a new favorite!
Chicken Bacon Ranch Tater Tot Casserole
Ingredients
- 1/4 cup sliced green onions garnish
- 1 1/2 cups shredded Colby Jack cheese
- 1 cup sour cream
- 3 cups shredded cooked chicken
- 1/2 cup milk
- 2 tbsp dry ranch seasoning
- 5 cups frozen tater tots
- 10.5 oz condensed cream of chicken soup
- 4 slices cooked crumbled bacon
Instructions
1Preheat oven to 375°F. Grease a 9×13 baking dish.
2In a bowl, mix chicken, soup, sour cream, milk, ranch seasoning and 1 cup cheese.
3Transfer mixture to baking dish, spreading evenly.
4Sprinkle with half the bacon pieces.
5Arrange tater tots in even layer on top.
6Bake 30 minutes. Top with remaining cheese, bake 10 minutes more.
7Top with remaining bacon and green onions before serving.
