Hummus Baked Chicken
Easy weeknight dinner with a hummus crusted chicken, baked over a bed of cherry tomatoes, zucchini, and kalamata olives!
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
- 3-4 chicken breasts pounded thin
- 1 tsp black pepper
- 2 tsp salt
- 2 tsp sumac
- 2 tsp cumin
- 1 tsp paprika
- 1/2 tsp onion powder
- 1 tsp garlic powder
- 2 tbsp olive oil
- 2 medium chopped zucchini
- 16 oz cherry tomatoes
- 1/2 cup chopped kalamata olives
- 2/3 cup your favorite store bought hummus
- 1/2 cup feta crumbles
Preheat oven to 375 degrees F.
In a small bowl, combine all your spices and stir.
In a large baking dish add the chicken breast. Rub half of the seasoning on the chicken, flip and add remaining seasoning on the chicken.
arrange the tomatoes, zucchini, and olives around the chicken. Add 1-2 tablespoons of hummus on each pieces of chicken breast and spread. Drizzle olive oil over the whole dish. Sprinkle salt and pepper on the veggies. Top with feta cheese.
Bake in the oven for 35-40 minutes or until chicken is cooked. To serve, spoon the vegetables over the chicken!