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Ritz Cracker Chicken

Ritz Cracker Chicken

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Dinner

Ingredients
  

  • 2 eggs beaten
  • 1 sleeve of Ritz Crackers crushed into crumbs
  • 1 teaspoon Italian seasoning optional
  • 4 boneless skinless chicken breast halves
  • 1/2 teaspoon garlic salt
  • 1/3 cup butter cut into cubes
  • 1/4 teaspoon freshly ground black pepper

Instructions
 

  • Preheat oven to 375°F.
  • Place beaten eggs and cracker crumbs into two separate shallow bowls.
  • Add garlic salt, black pepper and Italian seasoning to the cracker crumbs and stir to combine.
  • Dip each chicken breast into the eggs and then into the crumb mixture to completely coat the chicken.
  • Arrange chicken in a 9x13-inch baking dish and arrange cubes of butter around each breast.
  • Bake in preheated oven for 25-30 minutes or until the internal temperature of the chicken reaches 165°F.

Notes

We use thin cut chicken breasts for this recipe. The thicker your chicken breasts the longer they will take to cook.